Coconut oil chocolates

Recipe for Paleo Coconut Oil Chocolates

Chris Lorang Recipes, Your Best Life Leave a Comment

Ever wanted to make your own chocolate? Try this recipe for paleo coconut oil chocolates – you won’t regret it! 

Coconut oil chocolates

You’ll need:

coconut oil chocolates


  1. Melt and combine coconut oil and peanut butter over low heat. Stir until all melted together.
  2. Add vanilla.
  3. Stir in cocoa powder and chocolate chips.
  4. Add honey for a bit of sweetness.
  5. Pour into mini cupcake tins, baking sheet, or mold of your choice (Find it at Kitchen Collage).
  6. Put in freezer for 1 hour.
  7. Remove from freezer and flip over on large cutting board. Chocolates should fall out like ice cubes.
  8. Store in freezer, especially in the summertime. 


  • Add whole almonds or other nuts of your choosing.
  • Sprinkle sea salt or coconut shreds on top.
  • Add cacao nibs for a bit of a crunch.

vanilla cocoa powder peanut butter

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